Nuegados are deep-fried and served with honey. This tasty dish is served accompanied by Chilate a traditional drink in El Salvador.
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Arroz con Leche or Rice with Milk.
. Salvadoran Nuegados are made of Yuca or corn dough. Arroz con Leche is a popular dessert item in El Salvador. It is a sweet dish eaten usually as a snack or dessert.
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